With an obvious passion for enhancing the mood and ambiance of any celebration, Chef Jack Lee enchants guests with Asian- and French-inspired cuisine, while preserving the authentic qualities of the world's most popular delicacies—whether they're of the Far East, the Pacific Islands or the Mediterranean.
Using the freshest and finest ingredients, Chef Lee boasts a stunning reputation as a personal chef to celebrities and Hollywood's cognoscenti.
He carefully considers the personality and appetite of each client, resulting in dishes that delight the palates of his clientele and become memorable offerings at their esteemed events.
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